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All of our food is available through call-in or our delivery partners (UberEats, GrubHub, Postmates, Slice, DoorDash, and Caviar). Beer & wine is available via call-in or in-person takeout (21+). Call us at 503.460.3333

COCKTAILS

(Dine-in Only)

1905 Manhattan.........12

george dickel rye, averna amaro, berto rosso vermouth, angostura, amarena cherry

The Contrafact.........14

zacapa 23 rum, amontillado sherry, barrel-aged bitters, orange bitters, demerara

Solstice.........13

ketel one, solerno blood orange, clear creek cranberry, lime, clear creek douglas fir

Enjoy the Chaud.........13

boulard calvados, laird's applejack, cider, lemon, cinnamon syrup, goldschlager whip (served hot)

Business is Fine but We're Just Doing Streaming Jazz Concerts on Mondays and Wednesdays for the Time Being.........13

reposado tequila, lemon, amaro ciociaro, tempus fugit creme de cacao, mole bitters, egg white

Some Like it Haute.........13

martell vs cognac, lemon, honey, ginger puree, allspice dram, star anise (served hot)

NON-ALCOHOLIC COCKTAILS

(Dine-in Only)

Softcore Sour.........7

apple cider, lemon, ginger puree, cinnamon syrup, black walnut bitters, egg white

Wild Hare.........8

carrot, apple, lemon, ginger puree, maple syrup, turmeric, firewater bitters (add aquavit & génépy +5)

Flowerade.........8

chamomile tea, verjus, lemon, elderflower syrup, honey, lavender bitters

BEER FOR HERE

DRAFT $6

Georgetown Brewing “Johnny Utah” Pale Ale — Seattle, WA……5.6%/20oz

Barley Brown’s Pallet Jack IPA — Baker City, OR……7.2%/16oz

pFriem IPA — Hood River, OR……6.8%/20oz

Good Life ‘Sippy Cup’ Hazy Pale — Bend, OR……6.4/20oz

Level Brewing ‘Bad Hombre’ Mexican Lager — Portland, OR……4.8%/20oz

North Jetty “Graveyard of The Pacific” Imperial Red Ale — Seaview, WA……10.4%/13oz

Arch Rock “State of Jefferson” Porter — Gold Beach, OR…..6%/16oz

Caldera ‘Mother Pucker’ Raspberry Sour — Ashland, OR……6%/16oz

Portland Cider ‘Kinda Dry’ Cider — Portland, OR……6.9%/16oz

PBR ($3) — Milwaukee, WI……4.75%/20oz

CANS & BOTTLES

Rainier — Various PNW Locations……$3/4.6%/16oz

Montucky – Bozeman, MT……$3/4.1%/16oz

Stiegl Radler – Salzburg, Austria……$3/2.25%/16.9oz

Grains of Wrath “Sickle & Scythe” Hefeweizen — Camas, WA……$5/5.7%/16oz

St. Bernardus “Wit” Belgian Witbier — Watou, Belgium……$4/5.5%/11.2oz

Guinness — brewed worldwide……$5/4.2%/14.9oz

Elemental ‘Blood Orange’ Cider — Woodinville, WA……$5/6.0%/16oz

Ground Breaker “Olallie” Blackberry-Rosehip Ale (gluten-free)……$4/4.5%/12oz

Clausthaler Dry-Hopped Non-Alcoholic — Frankfurt, Germany……$4/0.5%/12oz

BEER FOR TAKEAWAY

SOLD IN UNBROKEN PACKS ONLY FOR OFF-SITE CONSUMPTION. UPDATED 2/11

Von Ebert Pils.........12

crisp german-style pilsner with saphir, tettnanger, and hallertau hops. Portland, OR. 4x16oz/4.9%

Caldera "Ashland Amber".........12

crisp, well-balanced amber supported by two-row and crystal malts. Ashland, OR. 6x12oz/5.6%

Wander "Powderland" NE IPA.........15

amarillo and citra hops. woodsy, resinous, and juicy. Bellingham, WA. 4x16oz/6.4%

Reuben's Brews Holiday Gose.........14

cranberry-orange sour with a touch of coriander and sea salt. Seattle, WA. 4x16oz/4.3%

Heater Allen "Sandy Paws" Baltic Porter.........20

a 1905 annual favorite -- rich, malty, and slightly spicy limited holiday release. McMinville, OR. 4x16oz/8%

Fort George "Cavatica" Imperial Stout.........13

big, roasty stout brimming with flavors of dark chocolate, coffee crema, and boozy warmth. Astoria, OR. 4x16oz/8.8%

Elemental "Calcium" Blood Orange Hard Cider.........12

rich and semi-sweet on the palate and produces a tart finish that dances on the tongue. The acidity makes this an easy drinking cider that is refreshing and light year round. Arlington, WA. 4x16oz/6%

Block 15 IPA.........14

well-structured india pale ale with a decade of tweaking to ensure perfection. pine, citrus, dank herbs, and fruit character. Corvallis, OR. 4x16oz/6.5%

WHITE WINE

**retail pricing available on bottles to-go**

NV Conquilla Brut Cava, Sant Marçal Barcelona, Spain………7/28 — sparkling, dry, palate-cleansing

2019 Alois Lageder “Riff” Pinot Grigio, Trentino-Alto Adige, Italy………7/28 — crisp, fruity, green apple

2018 Pike Road Chardonnay, Yamhill-Carlton, OR………10/40 — equal oak and steel, structured, pineapple

2019 Tenuta Le Velette “Berganorio” Orvieto Classico, Umbria Italy…8/34 — mineral, lime, aspiring sancerre

ROSÉ WINE

**retail pricing available on bottles to-go**

2019 Tenuta Sant’Antonio “Scaia” Rosato, Veneto, Italy………8/34 — medium-dry, flowers, red fruit

NV Tintero Rosato, Piedmont, Italy………11/40 — crushed strawberries, tart cherries, frizzante

RED WINE

**retail pricing available on bottles to-go**

2019 Caparzo Sangiovese, Tuscany, Italy………8/28 — medium body, blackberry, rich (but so drinkable)

2019 GD Vajra Rosso, Piedmont, Italy………10/36 — plum, tobacco, complex, versatile

2019 Cantine Colosi Nero d’Avola, Sicily, Italy………10/36 — spice, menthol, young fruit

2017 J Christopher “JJ” Pinot Noir, Willamette Valley, OR………14/52 — raspberry, oak, peppercorn

SOFT DRINKS

RC, diet RC, 7-UP, root beer, Squirt……3

Cock ‘n’ Bull Ginger Beer……4

Reforma Roasters Coffee……3

Small Barrel Shrub……4
(Coconut, Raspberry, Orange-Vanilla, Lemongrass-Mint)

Oregonic Tonic Kombucha……6
(Ginger or Cranberry-Honey)

Tazo Hot Tea……3
(Black, Hibiscus, Mint, Chai, Green, Chamomile, Earl Grey)

FOOD

SIDES & APPETIZERS

Chicken *OR* Cauliflower Wings............7/12

order of 5 or 10. choice of one sauce: mama lil's & calabrian (hottest), pineapple & chili (medium), or bbq (mild) -- served with house ranch

Garlic Bread............3

house baguette, roasted garlic butter

Garlic Knots............5

house dough, garlic, spices, garlic oil, parmesan, house red sauce

Tuscan Fries............8

house-cut potatoes, parmesan, fresh italian herbs, lemon-garlic aioli*

Fried Mozzarella............9

breaded fresh mozz, parmesan, basil, house red sauce

Pan-Seared Cauliflower............7

EVOO, lemon, maldon salt, cracked pepper

Brussels Sprouts.........11

flash-fried brussels sprouts, peach-sage compote, pistachios, calabrian chili

Meatballs............9

three with pecorino, house marinara, and fresh herbs

SALADS

House............10

mixed greens, tomato, cucumber, red onions, balsamic vinaigrette - grilled chicken +4

Caesar............12

romaine, shaved parmesan, croutons, classic caesar dressing*+ - grilled chicken +4

Beet............14

arugula, beets, chèvre, candied hazelnuts, orange-citronette dressing

* consuming raw eggs/eggwhites may increase your risk of foodborne illness

+ contains fish

A TASTY BURGER

beef, bacon, sharp cheddar, sriracha aioli, basil pesto, house pickle, arugula, brioche bun.........12

PASTA

Penne al Pesto............14

house basil pesto, tomato, parmesan, cream

1905 Mac............12

white cheddar, parmesan, cream, garlic, toasted bread crumbs

Spaghetti Marinara............11

tomato, red wine, shallot, garlic, pecorino
add house meatballs +4

Tagliatelle ai Funghi............19

fresh pasta, chanterelle, porcini, cremini, truffle oil, white wine cream sauce, pecorino

PIZZA BY THE SLICE

Cheese............4

house red sauce, aged mozzarella, parmesan

Pepperoni............5

house red sauce, mozzarella, parmesan, pepperoni

Truffle............5

mozzarella, parmesan, ricotta, oregano, cracked pepper, fresh garlic, white truffle oil, black truffle salt

WHOLE PIZZAS (12”/18”/12”GF)

Cheese 13/23/17

house red sauce, mozzarella, parmesan

Pepperoni 16/26/20

house red sauce, mozzarella, parmesan, pepperoni

Margherita 16/26/20

house red sauce, parmesan, aged mozzarella, fresh mozzarella, fresh garlic, basil, EVOO

Mama Lil’s Marinara 14/23/18

*dairy free* house red sauce, shallots, oregano, hungarian pickled peppers, EVOO

Hot Coppa 18/28/24

house red sauce, parmesan, aged mozzarella, ricotta, dry cured pork shoulder, pineapple, roasted red peppers

Roasted Vegetable 18/28/24

basil pesto, parmesan, aged mozzarella, roasted zucchini, roasted red peppers, roasted herb tomato, roasted garlic

Santorini 18/28/24

basil pesto, parmesan, aged mozzarella, ricotta salata, kalamata olive, artichoke heart, roasted herb tomato, arugula

Hot Italian Sausage 18/28/24

basil pesto, parmesan, aged mozzarella, ricotta, italian sausage, roasted herb tomato, oregano, chili oil

Prosciutto di Parma 18/28/24

EVOO, aged mozzarella, parmesan, chèvre, prosciutto, caramelized onion, chili oil, balsamic reduction

Truffle 18/28/24

aged mozzarella, parmesan, ricotta, oregano, cracked pepper, fresh garlic, white truffle oil, black truffle salt

Potato-Ricotta 18/28/24

aged mozzarella, parmesan, ricotta, roasted red potato, caramelized onion, fresh rosemary, EVOO

BUILD YOUR OWN PIE

12” Crust......6

18” Crust......16

12”GF Crust......11

Sauce.........3

EVOO, house red sauce, or basil pesto (4)

Cheese.........4

aged mozzarella, fresh mozzarella, ricotta, ricotta salata, chèvre, follow your heart™ vegan mozzarella, parmesan (n.c.)

Standard Toppings.........2/3

green bell pepper, red onion, mushroom, fresh garlic, roasted zucchini, roasted red potatoes, black olive, artichoke hearts, herb-roasted tomato, arugula, pineapple, fresh basil, fresh rosemary (2), black truffle salt (1)

Premium Toppings.........3/4

roasted red pepper, caramelized onion, kalamata olive, roasted garlic, hot coppa, pepperoni, prosciutto, italian sausage, mama lil’s hungarian pickled peppers, balsamic reduction, chili oil, white truffle oil, extra cheese

WE HAVE A DESSERT!

vanilla panna cotta, cranberry coulis, citrus-shortbread cookie crumble...... 8

SPIRITS

Prices and inventory are dependent upon market fluctuation and availability.
We can probably find a suitable substitution before we break your heart. Our standard pour is 2oz.

American Whiskey

Basil Hayden's 12
Buffalo Trace 8
Bulleit 8
Eagle Rare 9
Elijah Craig 8
Elijah Craig Barrel Proof 16
Four Roses 8
Four Roses Small Batch 11
Four Roses Single Barrel 13
Freeland 13
George T. Stagg 26
Jack Daniel's 7
Knob Creek 9
Maker's Mark 8
Old Crow (well) 6
Woodinville 11
Woodford Reserve 11

Rye

Bulleit 8
George Dickel 8
Knob Creek 9
Michter's 12
Old Overholt 7
Rittenhouse Bonded 10
Sazerac 9
Whistlepig 10-year 23
Wild Turkey 101 7
Woodford 11
Woodinville 11

Single Malt Scotch

Aberlour 12-year 13
Ardbeg An Oa 20
Auchentoshan Three Wood 19
Caol Ila 12-year 20
Glenfarclas 12-year 12
Glenrothes 10-year 10
Lagavulin 16-year 29
Macallan 12-year 20
Oban 14-year 24

Whisk(e)ys of Ireland, Japan, Canada, and Scotch Blends

Bushmill's 8
Crown Royal 8
Cutty Sark Prohibition 8
Dewar's White 7
Jameson 8
Monkey Shoulder 9
Nikka Coffey Grain 19
Pendleton 8
Redbreast 12-year 16
Suntory Toki 10
The Famous Grouse 8

Vodka + Aquavit

Belvedere 9
Crater Lake Reserve 11
Grey Goose 10
Ketel One 9
Monopolowa 7
Rose City Distilling (well) 6
Stolichnaya 7
Tito's 8
Zubrowka Bison Grass 8
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Aalborg Taffel 8
Krogstad 9

Gin

Aria 8
Aviation 9
Beefeater 8
Bombay Sapphire 8
Freeland 12
Gordon's (well) 6
Hendrick's 10
Nolet's 10
Plymouth 10
Ransom Old Tom 10
Roku 9
Tanqueray No. Ten 9
The Botanist 11

Rum

Appleton Estate Signature 7
Appleton Estate 8-year Reserve 9
Banks 5-Island 10
Flor de Caña Seco (well) 6
Gosling's Black Seal 7
JM Rhum VO 12
Leblon Cachaça 8
Malibu 7
Neisson Rhum Agricole 9
Plantation 3-Star 7
Plantation Pineapple 11
Ron Zacapa 23 12
Santa Teresa 1796 12
Smith & Cross 10
Vizcaya Black 10
Zaya 16-year 9

Tequila + Mezcal

Altos Plata 8
Casamigos Reposado 15
Cazadores Reposado 9
Don Julio Blanco 14
El Tesoro Reposado 12
Espolón Blanco 8
Hornitos Reposado 8
Pueblo Viejo (well) 6
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Banhez Joven 9
Del Maguey Vida 10
Mezcal Unión Joven 11

Amaro + Liqueur

Absinthe Ordinaire 9
Amaro CioCiaro 9
Amaro Nonino 13
Amargo Angostura Vallet 10
Aperol 9
Bailey's 7
Becherovka 7
Bénédictine 11
Calisaya 9
Campari 9
Chartreuse Green 17
Chartreuse Yellow 15
Cointreau 10
Cynar 7
Disaronno 8
Drambuie 11
Fernet-Branca 8
Fernet dei Fratelli Loreto 9
Fernet Vallet 9
Frangelico 9
Génépy le Chamois 10
Grand Marnier 10
Kahlúa 7
Letherbee Fernet 11
Peychaud's Aperitivo 8
Ramazzotti Amaro 9
Stone Barn Nocino 10
Suze 9
Townshend's Fernet 10

Fruit Distillate

Clear Creek Kirschwasser 12
Clear Creek Pear Brandy 12
Control C Pisco Reservado 9
Copper & Kings American Brandy 9
Hennessy 11
Korbel (well brandy) 6
Laird's Bonded Apple Brandy 9
Laird's Applejack 8
Martell VS Cognac
Pierre Ferrand 1840 Cognac 10

Fortified + Aromatized

Berto & Dolin Vermouths (well) 7
Bonal Gentiane-Quina 8
Byrrh Grand Quinquina 8
Cappelletti Aperitivo 8
Cardamaro 7
Carpano Antica 10
Castillo Oloroso Sherry 8
Cocchi Americano 8
Cocchi Rosa 8
Cocchi Vermouth di Torino 8
Napoleon Amontillado Sherry 8
Valdespino Fino Sherry 7